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Excerpted from Sustainable Market Farming by Pam Dawling Bart Hall once published a very useful table in Growing for Market which works back from your farm’s first frost date, to see what options you have. If you are more than 120 days before frost, you would most likely plant another food crop. If you are […]

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Excerpted from Sustainable Market Farming by Pam Dawling In some cases, your crop could produce both food and seed, as we do with our tomatoes and watermelon. But getting two crops from one plant does take more time, compared to simply mashing the whole tomatoes, for instance. There are other ways to have your crop […]

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